Starters
Soup of the day £4.95
Seared West Bay Scallops,
with black pudding and beurre noisette £6.95
Risotto of Crab,
with spring onion and truffle oil £6.00
Grilled Goats Cheese,
with sun blushed tomatoes and roquette pesto £5.50
Moules Marinara,
mussels with garlic white wine and cream £7.50/£13.00
Roast Partridge Breast salad,
with walnuts, blue cheese and roquette £6.50
Whole pan fried Tiger Prawns,
with chilli and garlic £5.95
Mains
Twice cooked Belly Pork,
colcannon mash, apple and ginger purée £14.50
Roast breast of Chicken,
stuffed with spinach pine nuts and feta cheese with thyme crushed
new potatoes £14.75
Rack of Dorset Lamb,
roasted parsnip purée and jus £16.00
Pan fried fillet of Hake,
wilted Savoy cabbage, smoked bacon and hassle back potatoes £15.50
Whole roasted Sea Bass,
stuffed with fennel and cherry tomatoes £15.95
Fillet of Cod,
with green asparagus and a sorrel sauce £14.95
Whole Sea Bream,
stuffed with capers and lemon, with a chive butter sauce £14.95
Sides
Peas & Bacon
£2.50
Vegetables of the Day
£2.50
Steamed New Potatoes
£2.50
Pomme Frites £3.75
Desserts
Dessert of the Day
Profiteroles with warm chocolate & brandy
sauce
Tart au Citron with lemon sorbet
Homemade Apple & Blackberry Crumble with ice
cream or fresh cream
Selection of Cheeses
Selection of Ice Cream
£5.50
Dessert Wine
26 BERTON RESERVE BOTRYTIS SEMILLON-HALVES 2007
Australia – The area around Griffith is internationally noted
for producing
some of the best Botrytis affected wines. Luscious, honeyed flavours
of peach and apricot are well balanced by natural acidity.
£17.75
27 ESSENSIA ORANGE MUSCAT – HALVES 2006
California – Andy Quady’s change of career from making
fireworks
to wine making produced an explosion of its own kind when he
created Essensia. Having an aroma reminiscent of orange blossom
it is particularly delicious with chocolate.
£18.75
28 ELYSIUM BLACK MUSCAT – HALVES 2005/06
California – An aroma of roses and berry like taste,
rich and full flavoured and matches a variety of desserts.
£18.75
29 BARROS LATE BOTTLED VINTAGE PORT 2001
Portugal – Established at the beginning of the 20th century
their position in the port market is an important one producing
600 pipes (110 gallon barrel) a year. This port is rich and
luscious an absolute must at the end of a meal.
£6.50 per glass
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